cocktail: Sour Smash Bourbon

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Sour Smash Bourbon

Made by: Shawn Lajoie


1.25 oz Buffalo Trace Bourbon
0.75 oz Blackcurrant Liqueur
0.25 oz Lime juice
0.75 oz Egg white
0.75 oz Sugar Cane Syrup
Gentian Bitters


Stir the ingredients in a shaker for 5 seconds without ice, then 10 seconds with ice, then strain into the glass. After pouring the 3 drops of Angostura bitters on the foam, make little hearts with a stick or a straw, then put the mint leaf.
Marie Antoinette glass
Decoration: 3 drops of gentian bitters in the shape of a heart and a mint leaf.

Whiskey distillery located in Frankfort, Kentucky.

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