1 oz d’amaro Lucano
1 oz de café italien refroidi
2 oz d’oleo citron maison
2 traits d’amers aux fleurs
2 traits d’amers au chocolat
3 oz de champagne
Zeste de citron
Dans un verre de type old fashioned, verser de la glace et les ingrédients. Remuer doucement à l’aide d’une cuillère de bar.
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