cocktail: Doux glacier

Doux glacier

Made by: Maxime Riopel (Bar Monème – Hôtel Monville)

Niveau de difficulté: Intermediary

Doux glacier, un cocktail vedette de la 10e édition d’Invasion Cocktail, par le Bar Monème.

Ingredients

– 1 oz Gin Flamelo
– 0.5 oz Calvados Boulevard
– 0.25 oz Liqueur de vanille Artist in Residence
– 0.5 oz Sirop de miel
– 0.5 oz jus de citron
– Émulsifiant Miracle
Garniture: Fleur comestible sur cube de glace

Method

Verre: Marie-Antoinette
Technique: Dry shake

Invasion Cocktail 2023

Find your favorite cocktail

By partner spirit

By alcohol type

By occasion

By term

cocktail: Doux glacier

share:

Doux glacier

Ingredients

Method

Find your favorite cocktail

Featured Spirits

Mailing list

Stay on top of cocktail trends and receive our exclusive recipes