cocktail: Buffalo Mule

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Buffalo Mule

Made by: Charles Desrochers
Coming soon

Ingredients

1.5 oz Buffalo Trace Bourbon
1 oz Cinnamon Blackberry Syrup
1 oz Lime Juice
Ginger beer
1 dash of Lim’Tonik Lab bitters

Method

Directly into the glass.
Mule glass.
Decoration : a blackberry and a mint leaf.

Amer saveur d’agrumes fait à la main au Québec par les Labtenders du Lab. En vente à la SAQ.

Whiskey distillery located in Frankfort, Kentucky.

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